chermoula
noun [ U ] uk/ʃɜːˈmuː.lə/ us/ʃɜ˞ːˈmuː.lə/
（北非）切尔穆拉酱料
a North African spice mixture containing olive oil, lemon, garlic, coriander, and often other spices, used to flavour food or as a sauce
Put the fish in a large dish, add the chermoula and rub into the fish. 把鱼放在一个大盘子里，加入切尔穆拉腌料，揉涂在鱼上。
Sunday night's meal will be leg of lamb with chermoula. 周日晚餐吃用切尔穆拉酱料腌制的羊腿。
- More examples
- Simple sauces like pesto, chermoula or chimichurri come together in just a few minutes with a mini-processor.
- Our first course was sardines marinated in chermoula.
- Try the fillet of sea bass with Moroccan carrots and chermoula.
- Some Moroccan dishes are flavoured by a chermoula blend that includes coriander leaves, onions, cumin and cayenne pepper.